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Bottle of Valsotillo VS Reserva D.O. Ribera del Duero
Ismael Arroyo · Ribera del Duero

Valsotillo VS Reserva

  • D.O. Ribera del Duero
  • Red
  • Reserva

Alcoholic and malolactic fermentation in stainless steel tanks at controlled temperatures.

Designation
D.O. Ribera del Duero
Style
Red · Reserva
Region
Ribera del Duero
Grape varieties
100% Tinta del Paí­s

Winemaking & tasting

This wine has been aged for 24 months in American and French oak barrels in an underground cellar dating from the 16th century at a constant temperature of 12ºC, conditions which ensure that our wines have an excellent ageing process and retain their elegance and richness of sensations.

Once bottled, the wine remains in the bottle rack in the underground cellar until it is released onto the market.

It is a selection of the best vineyards, to make a special wine with a limited production.

For importers and distributors

Samples, technical sheets and export prices

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