GALDA Cava Semiseco
Fermí Bohigas
D.O. Cava · Cava · Young
Macabeo, Xarel·lo, Parellada

The vinification at low temperatures keeps the fruit and the good nose, and the added yeasts of highest quality turn the wine into a very elegant cava, very fine and pleasant in the mouth.

In the nose, it is very fruity with aromas of apple and pear from the varieties Macabeo and Parellada. Very delicate aromas from the yeasts, which have been in contact with the wine in the cellar for around 12 months before the “degorging”.





RECOMMEND
THIS WINE
Fill in this form and
recommend this wine

Privacy Policy


Este sitio web utiliza cookies para que usted tenga la mejor experiencia de usuario. Si continúa navegando está dando su consentimiento para la aceptación de las mencionadas cookies y la aceptación de nuestra política de cookies

ACEPTAR
Aviso de cookies